Fresh From The Kitchen catering is a woman owned, chef driven, minority owned company offering full service catering for weddings, social, and corporate events. Emphasis on natural, high quality ingredients, ‘a taste of perfection!’ is the company motto and is the ideology behind the passion. We use minimally processed fresh food, USDA hormone and antibiotic free meats, locally sourced produce and goods when possible, and as much organic and always all natural ingredients too.

Fresh From The Kitchen is a well known company in the community putting quality before quantity and keeping company integrity. What this means, is for anyone hiring Fresh From The Kitchen, ‘a taste of perfection’ must be received. Thus, as a benefit to the client, and assurance of repeat business, Fresh From The Kitchen only takes the amount of events that can be reasonably handled in a day so that no one ever feels they received anything less than the best. You’re only as good as your last job; therefore, quality not quantity is what is followed. Keeping this motto has resulted in accolades over the years for Fresh From The Kitchen.

From 2010-2019 Fresh from the Kitchen has won the Couple’s Choice Award; an award given to the top five percent of wedding professionals in their field. The company has been nominated through public votes multiple times for best caterer, and has won in 2013, 2015 and 2016 best wedding caterer with Arizona Foothills magazine.With over a hundred online reviews averaging a 4.9 out of 5 stars, Fresh From The Kitchen has worked hard, and will continue to work hard keeping client’s happy.

One of the companies largest and most amazing accomplishments to date, was catering for Maxim Magazine’s Super Bowl Party hosted by Nick Cannon and held in a Scottsdale airport hangar January of 2015. Over 1,300 guests enjoyed specialty cocktails and appetizers from Fresh From The Kitchen. Some of these guests being top entertainers and actors in Hollywood. It was such a privilege and huge honor to see the company that started out with a one thousand dollar out of pocket investment, with no loans or help from anyone, be the company that fed sports and entertainment royalty.

This is the sort of growth Fresh From The Kitchen does. This is the sort of client Fresh From The Kitchen attracts.These are the sort of parties and events Fresh From The Kitchen will continue to cater. And of course the icing on the cake so to speak, was the stunning five out of five star review the company received for catering the Maxim Super Bowl Party.

In addition, Fresh from the Kitchen has catered Will Smith’s 50th Birthday Party at the Grand Canyon in September of 2018; and fully planned an elite dining and entertainment soiree for the Baltimore Raven’s and their sponsors. Nevertheless, whether you are a celebrity or not, please expect nothing but star treatment when working with Fresh from the Kitchen!

Chef / Owner: Noelle Townsley

Noelle Townsley is the culinary trained business owner of Fresh From The Kitchen. She studied locally at Phoenix College receiving a dual associates degree in food service administration and culinary studies. Having a passion for creating delicious food from a young age, Noelle knew it was her destiny to be a business owner and delight the public’s palate. Although she did not start this company alone in 2008, she is continuing as sole owner and has plans to expand and continue to grow.

Further, Noelle has a little boy and girl that are her pride and joy named Benjamin and Isabel plus four stepkids. One of her favorite foods is popcorn. She loves making great food, and styling events. And she travels, reads, and binge watches Netflix when she has free time with her husband and family.

Deborah Beggs ~ Client Relations Manager

I am very excited to be joining the Fresh From the Kitchen team. There is already a sense of comfort here as I met Noelle as she began to grow this company, knowing her and her dedication, there was no doubt this would be a fun adventure to watch throughout the years. I am excited to begin as the newest part of this strong team. My main focus will be on our clients and assuring them an event beyond their expectations, by assisting with all steps of planning, to include initial walk through and layout to utilizing decor, rentals and flora to create their vision and bringing in the best fit Planner where needed. This will require a strong support team of the best  vendors to assist with the process. I too will work with Noelle to oversee scheduling and building of our event team as we progressively move forward.  My passions include my family, animals, gardening, food and travel. My  background in this industry started  over 30 years ago. I have been blessed to hold such titles as CEO, Food and Beverage Director, Company Owner, Designer and Dream Maker. I look forward to enjoying this next step of the journey. We welcome you to reach out directly to Deborah at deb@freshfromthekitchenllc.com.

Our Promise

At Fresh from the Kitchen our team of staff, from those in the kitchen, to those at your event, are led under the direction of the company owner Noelle Townsley. As a team, we work together to deliver fresh, tasty, punctual food set up beautifully for you, our client. Fresh from the Kitchen is a small company with large values. We cook from the heart, delivering food that has not only that homemade quality and taste, but a nostalgic feel to it. Letting the flavors create a nuance of love on your tongue. So, why wouldn’t you want to try that?

Whether your event is for 20 or 2000, the same attention to detail, the same attention to flavor, and the same attention to you is not to be surpassed. You can taste before you book, request a custom proposal, and have a unique experience with us. The company owner will meet with you to guide you thru the process of picking a delicious menu and beautiful event design as applicable. Fresh from the Kitchen is a full service catering company. What this means for you the client, is ease of planning as we handle all the details for you as needed. We have skilled bartenders, rental experts, linens, desserts, wedding cakes or special occasion cakes, and vendor partners that we work with to create your vision effortlessly. Fresh from the Kitchen wants to work with you, and have you experience, “a taste of perfection!”

If you are interested in a service, kitchen, office, or operations position, please submit your resume:  info@freshfromthekitchenllc.com

A-List Communications LOVES Noelle, Teresa, and rest of the FFTK team! They did an amazing job for us at the Maxim Super Bowl party. We will definitely be coming to them next time we are in Phoenix for an event.